Flavors of St Lucia Cooking Experience
Likely to Sell OutLikely to Sell Out
From $115.00
Free cancellation
Up to 24 hours in advance. Learn more
Safety measures
3 hours (approx.)
Hotel pickup offered
Mobile ticket
Offered in: English
Good for avoiding crowds
Overview
St. Lucia’s blend of indigenous, African, Southeast Asian, and European cultures becomes apparent on any cultural tour, but tastes best in the kitchen. Learn to cook typical St. Lucian creole cuisine alongside a professional chef during this 3-hour cooking class, which includes tastings of every dish and a tour of native fruit and herb gardens.
- 3-hour cooking class in St. Lucia
- Prepare a typical meal alongside a professional chef
- Learn how St. Lucia’s cuisine reflects its blend of cultures
- Sample each dish throughout the class
- Tour the gardens with a guide to see tropical fruits, flowering plants, and medicinal herbs
- Suitable for a shore excursion or for visitors spending more time on the island
- Hotel or cruise port pickup and drop-off included
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Starter
Fresh Garden Salad with Crispy Bread fruit
Main
Green bananas & Salt fish accompanied by soused cucumbers and sliced avocado
Dessert
St. Lucian style paime with vanilla ice cream
Meet your guide at your hotel in St. Lucia or the St. Lucia Cruise Port Terminal between 10 and 10:30 a.m. (exact time advised upon reconfirmation). Join a professional chef for a 3-hour cooking class featuring the distinct flavors of St. Lucia’s creole cuisine, which reflects the country’s blend of indigenous, African, Southeast Asian, and European cultures.
Learn about the history and cultural significance of St. Lucia’s signature dishes, like green figs and salt fish, and try your hand at preparing them alongside your chef. Sample each dish as you go for a satisfying taste of St. Lucian cuisine.
After the cooking demo, tour the gardens with a guide to see the tropical fruits, flowering plants, and medicinal herbs grown onsite.
Return to your hotel or cruise port at the end of the class.
Learn about the history and cultural significance of St. Lucia’s signature dishes, like green figs and salt fish, and try your hand at preparing them alongside your chef. Sample each dish as you go for a satisfying taste of St. Lucian cuisine.
After the cooking demo, tour the gardens with a guide to see the tropical fruits, flowering plants, and medicinal herbs grown onsite.
Return to your hotel or cruise port at the end of the class.
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Flavors of St Lucia Cooking Experience
3 hours
Free Cancellation
From
$115.00
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